Coz, it's FOOD round the clock!
We all love desserts. The word itself is so fascinating that it draws us so much. So, here is a delicious recipe for all the dessert lovers – Baked jamun yogurt! This is a classic combination of yogurt, condensed milk and any fruit pulp or any flavor of your choice. For a week now, I […]
A Punjabi delicacy made with sour yogurt, besan and other spices and topped with crispy, fried pakoras is here to tantalize your taste buds on day-14 of the No Veggies, 21-Day Lockdown Series. This curry is sure to blow your taste buds with its smell and flavor. Kadhi pakora is often made in north India. […]
Papad ki sabzi is a traditional Rajasthani dish with a yogurt based gravy. This sabzi can be made easily with pantry friendly ingredients. A sabzi with papad? What? I know this is the question that arises in your mind on seeing the name for the first time. Believe me, even I never thought that a […]